Free domestic shipping - Track my order

Dehydrated Recipes

Spicy Cashews | Commercial Dehydrators

If you like heat, these nuts are for you! You can adjust the amount of chili powder and hot sauce to your tastes. The addition of lime juice supplies a fresh note and balances the heat.

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
Prep time icon
Prep time
8 hours (Overnight)
Dehydration time icon
Dehydrating time
5 hours
Ingredients
  • 16 ounce jar of roasted cashews
  • 1/2cup water
  • 1/4 cup hot sauce
  • 1 1/2Tbsp. chili powder
  • 1/4 cayenne pepper
  • 3 Tbsp. fresh lime juice
  • 1 lime, zested
Ingredients
macros
  • 16 ounce jar of roasted cashews
  • 1/2cup water
  • 1/4 cup hot sauce
  • 1 1/2Tbsp. chili powder
  • 1/4 cayenne pepper
  • 3 Tbsp. fresh lime juice
  • 1 lime, zested
Instructions
  1. Place nuts in a bowl. Combine all other ingredients and whisk together.
  2. Pour over nuts. Marinate nuts at least 8 hours or overnight.
  3. Drain liquid and place nuts on dehydrator tray. Dehydrate for 5 hours at 135°F (57°C).
This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

40 x 40cm Mesh Non-Stick Dehydrator Mats

Each
$ 109.00 
main image
Accessories

40 x 40cm Solid Non-Stick Dehydrator Mats

Each
$ 98.00 
main image
Accessories

50 x 85cm Mesh Non-Stick Dehydrator Mats

Each
$ 219.00 
SALE 30% OFF
Most Popular
Main image
SALE 28% OFF
Main image
SALE 40% OFF
CLEARANCE
Main image
Sale 20% Off
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 45,599.00 
Sale 27% Off
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 64,595.00 
Sale 33% Off
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 97,695.00 
Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
8 hours (Overnight)
Dehydration time icon
Dehydrating time
5 hours
Ingredients
  • 16 ounce jar of roasted cashews
  • 1/2cup water
  • 1/4 cup hot sauce
  • 1 1/2Tbsp. chili powder
  • 1/4 cayenne pepper
  • 3 Tbsp. fresh lime juice
  • 1 lime, zested
Ingredients
macros
  • 16 ounce jar of roasted cashews
  • 1/2cup water
  • 1/4 cup hot sauce
  • 1 1/2Tbsp. chili powder
  • 1/4 cayenne pepper
  • 3 Tbsp. fresh lime juice
  • 1 lime, zested
Instructions
  1. Place nuts in a bowl. Combine all other ingredients and whisk together.
  2. Pour over nuts. Marinate nuts at least 8 hours or overnight.
  3. Drain liquid and place nuts on dehydrator tray. Dehydrate for 5 hours at 135°F (57°C).
comments and reviews
more recipes
Dehydrated Nuts, Grains and Seeds

Dehydrated Cinnamon Pumpkin Seed | Commercial Dehydrators

This Cinnamon Pumpkin Seeds recipe is the perfect sweet and salty fall snack. Don't throw away the seeds when you carve pumpkins this year! Save them and make this recipe for the perfect sweet and salty fall snack!

Read more
Dehydrated Nuts, Grains and Seeds

Cucumber and Tomato Flax Crackers | Commercial Dehydrators

These Cucumber and Tomato Flax Crackers are a perfect healthy snack! They have a delightfully savory taste and can be used as a base for your favorite toppings

Read more
Dehydrated Nuts, Grains and Seeds

Crispy Dehydrated Flaxseed | Commercial Dehydrators

Looking for low-carb crackers? Flaxseed crackers are a tasty and satisfying alternative that are both nutritious and easy to make. These flaxseed crackers can be enjoyed plain or topped with all sorts of foods – try them with a bit of cheese, hummus or deli meat.

Read more
Dehydrated Nuts, Grains and Seeds

Chocolate Covered Walnuts | Commercial Dehydrators

These chocolate-covered walnuts are sure to satisfy your sweet tooth! For any recipe containing honey as an ingredient, it is important to use non-stick drying sheets.

Read more
Back to TopBack to Recipes Home

Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/