Machine recommendation

1 Zone / 16 Tray / 2.56m² Tray Area
viewPrep time
30 minutes
Dehydrating time
18-22 hours
Ingredients
- Watermelon
Instructions
- Wash the watermelon then slice into 1/2-inch (12 mm) slices or jerky like strips.
- Arrange on dehydrator trays in a single layer.
- Dehydrate at 135°F (57°C) for about 18-22 hours.
- Let cool then store in an airtight container.