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Dehydrated Recipes

Dehydrated Apple Dust/Peel | Commercial Dehydrators

Great for use in teas and other recipes where you want to add a little apple flavor. You can also use this method for drying other fruit peels as well.

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Machine recommendation
Recommended machine
Servings Icon
Serves
Prep time icon
Prep time
10m
Dehydration time icon
Dehydrating time
12hrs
Ingredients
  • Apple
Ingredients
macros
  • Apple
Instructions
  1. Peel apples and evenly space the peels on your trays and dehydrate at 105°F (41°C) overnight until totally dry and stiff
  2. Grind into a powder and store in an airtight container
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Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
10m
Dehydration time icon
Dehydrating time
12hrs
Ingredients
  • Apple
Ingredients
macros
  • Apple
Instructions
  1. Peel apples and evenly space the peels on your trays and dehydrate at 105°F (41°C) overnight until totally dry and stiff
  2. Grind into a powder and store in an airtight container
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/