Free domestic shipping - Track my order

Dehydrated Recipes

Chia Banana Fruit Crackers | Commercial Dehydrators

This nutritious, protein packed cracker is the perfect snack for on the go or with a cup of tea or coffee. Use it as a base to hold sliced fruit, cheeses and dips, or feel free to enjoy it on its own!

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
2
Prep time icon
Prep time
10 minutes
Dehydration time icon
Dehydrating time
12 hours 30 minutes
Ingredients
  • 4 tbsp chia seeds
  • 1 cup water
  • 1 ripe banana
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
Ingredients
macros
  • 4 tbsp chia seeds
  • 1 cup water
  • 1 ripe banana
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
Instructions
  1. Mix ingredients in a blender and pulse into smooth puree. Set aside mixture to settle for 20 minutes or until mixture starts to gel.
  2. Spread the mixture on parchment paper, about 1/8 (3 mm) thick.  
  3. Set in a dehydrator and dry at 145°F (63°C) for 6 hours, or until the mixture has a leathery consistency.
  4. Peel from parchment carefully and slice into cracker-sized pieces.
  5. Return pieces to the dehydrator and dry for another 6 hours, or until it becomes crispy.
This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

40 x 40cm Mesh Non-Stick Teflon Dehydrator Mats

Each
$ 109.00 
main image
Accessories

40 x 40cm Solid Non-Stick Teflon Dehydrator Mats

Each
$ 98.00 
main image
Accessories

50 x 85cm Mesh Non-Stick Teflon Dehydrator Mats

Each
$ 219.00 
SALE 30% OFF
Most Popular
Main image
SALE 28% OFF
Main image
Sale 40% Off
Large Capacity
Main image
Sale 20% Off
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 45,599.00 
Sale 27% Off
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 64,595.00 
Sale 33% Off
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 97,695.00 
Machine recommendation
Main image
Prep time icon
Serves
2
Prep time icon
Prep time
10 minutes
Dehydration time icon
Dehydrating time
12 hours 30 minutes
Ingredients
  • 4 tbsp chia seeds
  • 1 cup water
  • 1 ripe banana
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
Ingredients
macros
  • 4 tbsp chia seeds
  • 1 cup water
  • 1 ripe banana
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
Instructions
  1. Mix ingredients in a blender and pulse into smooth puree. Set aside mixture to settle for 20 minutes or until mixture starts to gel.
  2. Spread the mixture on parchment paper, about 1/8 (3 mm) thick.  
  3. Set in a dehydrator and dry at 145°F (63°C) for 6 hours, or until the mixture has a leathery consistency.
  4. Peel from parchment carefully and slice into cracker-sized pieces.
  5. Return pieces to the dehydrator and dry for another 6 hours, or until it becomes crispy.
comments and reviews
more recipes
Dehydrated Fruit

Dried Berries | Commercial Dehydrators

Make your own Dried Berries with this simple recipe. Perfect for your favorite trail mix or to blend into a powder to flavor up your favorite deserts. Yum

Read more
Dehydrated Fruit

Dehydrated Yellow Squash | Commercial Dehydrators

Squash Chips are a healthy crunchy snack. They're 100% natural and full of vitamins, minerals, fibre and protein! Make guilt free movie food with your own salt and vinegar dressing or dip them in hummus.

Read more
Dehydrated Fruit

Dehydrated Watermelon | Commercial Dehydrators

Making candy out of watermelon is a neat treat to make with the kids. Kids love it and the best part is that it's healthy. Watermelon is full of the vitamins they need and there aren't a lot of calories in it so they can eat as much as they want.

Read more
Dehydrated Fruit

Dehydrated Tomato Slices | Commercial Dehydrators

Dehydrating tomatoes is a great way to preserve the fruits of your labor. The process prevents your tomatoes from going bad and makes them taste sweet and amazing.

Read more
Back to TopBack to Recipes Home

Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/